Reviews Kyocera Ceramic
Kyocera Advanced Ceramic Horizontal Y Peeler, Black -
- A great introduction to using a Kyocera ceramic tool in the kitchen, especially for the beginning home cook.
- Ceramic blade is made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality.
- Two side eye corers to remove any fruit or vegetable imperfections.
- Ultra-sharp, pure advanced ceramic blade will maintain its edge up to 10x longer than steel blades.
- Lightweight and easy to clean, the blade will not brown food, is rust-proof and resistant to acids.
- Ideal for any peeling task in the kitchen.
Check StockKyocera Ceramic Y Peeler, One Size, Green
- A great introduction to using a Kyocera ceramic tool in the kitchen, especially for the beginning home cook.
- Ceramic blade is made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality.
- Two side eye corers to remove any fruit or vegetable imperfections.
- Ultra-sharp, pure advanced ceramic blade will maintain its edge up to 10x longer than steel blades.
- Lightweight and easy to clean, the blade will not brown food, is rust-proof and resistant to acids.
- Ideal for any peeling task in the kitchen.
Check StockKyocera Advanced Ceramic Revolution Series 3-inch Paring Knife Black Handle White Blade
- A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook.
- The 3" paring knife is ideal for detailed tasks like trimming, peeling, mincing and garnishing.
- Ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty.
- Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades.
- Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids.
Check StockKyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife Black Handle White Blade
- The 5. 5" Santoku is an all-purpose knife for everyday slicing, dicing and mincing.
- A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook.
- Ceramic blades are made from Kyocera proprietary zirconia material produced in Japan for exceptional quality and beauty.
- Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x Longer than steel blades.
- Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids.
Check StockKyocera Advanced Ceramic LTD Series Chef Knife with Handcrafted Pakka Wood Handle, 7-Inch, Black Blade
- Hand-finished ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty.
- Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades.
- Stainless steel bolster and rivets represent the traditional style of Japanese cutlery.
- Lightweight and easy to clean, Kyocera ceramic blades will not brown food, are rust-proof and resistant to acids.
- Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods.
Check StockKyocera Advanced Ceramic Revolution Series 5-1/2-inch Santoku Knife, Black Blade
- The 5.5" Santoku is an all-purpose knife for everyday slicing, dicing and mincing.
- A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook.
- Ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty.
- Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades.
- Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids.
- Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods.
Check StockKyocera s Revolution 4-Piece Knife Set Includes 6 Chef s Santoku 5.5 Santoku 4.5 Utility & 3 Paring- Black
- A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook at a value.
- Ceramic blades are made from Kyocera proprietary zirconia material produced in Japan for exceptional quality and beauty.
- Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades.
- Lightweight and easy to clean, the blades will never oxidize food for freshest prepping of ingredients.
- Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods.
Check StockKyocera 3Piece Advanced ceramic Revolution Series Knife Set, White, Blade Sizes: 5.5", 4.5", 3"
- Includes an all-purpose 5.5" Santoku knife, an everyday 4.5" Utility knife and a 3" Paring knife for detailed prep tasks.
- Kyocera's most popular series of ceramic knives designed with comfortable, ergonomic handles.
- Ceramic blades are made from Kyocera proprietary zirconia material produced in Japan for exceptional quality and beauty.
- Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x Longer than steel blades.
- Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids.Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods.
Check StockStones Rocks Pebbles Move Movement Ceramic Bowl Plate Handle Fall Drop Sound Effects Sound Effect Sounds EFX Sfx FX Foley Rock
- A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook at a value.
- Ceramic blades are made from Kyocera proprietary zirconia material produced in Japan for exceptional quality and beauty.
- Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades.
- Lightweight and easy to clean, the blades will never oxidize food for freshest prepping of ingredients.
- Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods.
Check StockKyocera's Revolution 4-Piece Knife Set Includes 7" Chef's Santoku, 5.5" Santoku, 4.5" Utility & 3" Paring-Black/White
- A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook at a value.
- Ceramic blades are made from Kyocera proprietary zirconia material produced in Japan for exceptional quality and beauty.
- Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades.
- Lightweight and easy to clean, the blades will never oxidize food for freshest prepping of ingredients.
- Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods.
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