Reviews Husk Knife Japan Kitchen
Kitchen Cutting Board with 9-in-1 Multi-Functionality from Rice Husk – Durable, Collapsible, Space Saving Chopping Board that Slices, Dices and Strains – Complete with Knife Set and Dishwasher Safe
- THE ULTIMATE IN CUTTING BOARDS - this must-have kitchen essential is so easy-to-use, protects your work surfaces and neatly stores all its kitchen accessories. Highly durable, the cutting board is made from natural risk husk, a fabulous renewable material that is BPA-free – far superior to any wood or glass cutting board – and it’s dishwasher safe. Cut, dice, slice and drain endlessly with all the utensils you need at your fingertips..
- 9-IN-1 MULTI-FUNCTIONALITY whatever tool you need to slice, dice and strain fruit and vegetables is all in one place. Make great healthy fruit snacks, pies and puddings, create inventive salads with various knives, or use the vegetable slicer to chop and dice a whole range of healthy vegetables for hearty meals, ideal for the entire family. Once you’ve done cutting, slicing and dicing, the built-in collapsible colander means you can wash and drain your fruit and veg over the sink, ready to eat..
- EVERY ACCESSORY YOU NEED IN THE KITCHEN – whether it’s a slicing knife or vegetable slicer, or a durable, natural cutting board, it has all you need in the kitchen to prepare food easily, conveniently and comfortably. The Rice Husk kitchen cutting board incorporates a Big Cleaver Knife and a Small Paring Knife, Fruit ....
Check StockMASAMOTO FH Japanese Nakiri Knife 6.5 165mm Made in JAPAN Professional Japanese Vegetable Knife Japanese High Speed Stainless Steel Blade WA Wood Handle [Tokyo Store Exclusive]
- 6.5 INCH EXTRA SHARP NAKIRI VEGETABLE KNIFE - A traditional vegetable knife for cooks. It is called Nakiri (Nagiri: Double bevel blade of Usuba knife) chef knife in Japan and the best kitchen knife for vegetable slicers such as leaves and root veggies by chopping motion..
- POWDER METALLURGY PROCESSING HIGH SPEED STEEL - Uses high-grade powdered high-speed steel. Because it is the finest grade stainless steel, it is resistant to rust and maintains excellent sharpness. A representative of the level of stainless steel used by professional Japanese cooks, it features excellent sharpness and durability that can not be considered an ordinal stainless steel kitchen knife..
- AUTHENTIC HIGH GRADE JAPANESE QUALITY PERFECT FOR BOTH YOURSELF AND GIFTS - Made in Tokyo, Japan. MASAMOTO official English instruction is included. High quality handmade products manufactured by craftsmen at kitchen knife manufacturer with more than 150 years of history. The blade with excellent sharpness has a sharp bite into the ingredients and the hard to clog. The well-straightened cutting edge is ideal for chop cutting..
- COMFORT JAPANESE WOODEN WA HANDLE - It is a traditional Japanese handle made of magnolia and water buffalo horn. It is characterized by a very lightweight compared to W....
Check StockSyo-huku Stainless steel and steel hybrid Petty kitchen knife interrupt knife High end blade copper mold-Blue steel super- Masterpieces of Japanese craftsmen 135mm 5.3in
- Blade: An interrupt knife that uses Blue steel super. A hybrid kitchen knife made of steel and stainless steel. (interrupt) Since the parts other than....
- The knife is extremely sharp, easy to cut meat and fish, and easy to maintene at home. It is smaller than a typical kitchen knife, ideal for peeling....
- Handle: Professional craftsmen in Japan handcraft each one with great care. Therefore, the patterns are not exactly the same. However, the product....
- The surface of the handle is a Japanese material and technique known to the world applied. That is called high-performance natural coating lacquer....
- "YAIBA" It is a product made by Japanese craftsmen one by one. Made in Japan, not made in China. Enjoy Japanese tradition.It is a kitchen knife that....
Check StockKitory Japanese Chef Knife Forged Gyutou Chef Knife 8 inch, 9CR18MOV Clad Steel Octagon Wooden Handle
- ① Multi-Functional Boning Knife, Your Best Kitchen Partner! - This kitchen chef knife have many usages, it can handle your daily kitchen works effortlessly, whether you trimming brisket, boning leg of lamb, skinning or breaking down a whole chicken, or even separating ribs from pork loin. Curved profile, can be precisely separated meat and bone. Also, the compact shape make it more easier to take out for outdoor using like outdoor survival, camping and BBQ..
- ② Effortless and Comfortable Handle - Pakkawood handle, which is waterproof ,comfortable and non-slip hand grip, especially in wet environments. The viking knife blade is heavy, so the position of gravity tend to be the front part while cutting, which help you slicing effortlessly. Curve handle,ergonomic handle design allows you cut quickly and effort-saving, also can be gripped tightly and don't worry slipping off when use our kitchen knife, and you won't feel tired after using for a long time..
- ③ Razor Sharp Edge - Hand-polished 13° degree per side makes the blade ultra sharp, and helps you cutting smoothly with ease. The seamless Full-Tang design and the large finger hole provide a firm grip. The meat cleaver knife blade is hand-forged with the unique 45 degrees on the top and it’s pass....
Check StockMASAMOTO Chef Knife Sheath 9.5
- MASAMOTO GYUTO 9" CHEF'S KNIFE SAYA - A traditional wooden saya knife cover / sheath (ONLY for Gyuto Knives). Saya size is 9.4 inches available in GYUTO 240mm..
- JAPANESE TRADITIONAL WOOD SHEATH - Special sheath for keeping kitchen knives in a sanitary condition. Because it uses only natural high-quality magnolia, it feels good and the kitchen knife can be stored in good condition as well. The official MASAMOTO logo is engraved. All knives of the MASAMOTO brand with a history of more than 150 years as leading kitchen knife manufacturers are handmade by professional Japanese craftsmen..
- PRODUCT INFORMATION - Made in Japan / Blade length: 9.4 inches (240 mm) / Material: Japanese Natural Magnolia Wood / Adaptable Knife: MASAMOTO Gyuto (AT240 mm / VG240 mm) *Not for Wa-Gyuto KS & SW Series.
Check StockFarberware 5209950 Cleaver Knife, 6-Inch, Black
- Multi-purpose Cleaver: The classic 7" Chinese kitchen knife easily handles your everyday kitchen needs such as chopping, mincing, slicing, boning, cutting meat, vegetables and fruits, and flattening garlic or ginger. Easy resharpening, cleaning and maintenance. Designed and made for the everyday needs at home and restaurants’ kitchens. Nice kitchen essentials for new home..
- Professionally Ground Sharp Blades: Hand sharpened by experienced artisans. The kitchen knife has an 18° angle on both sides of the blade and a very thin, ultra-sharp blade thickness of 2.3mm. The wide blade of this chopper knife allows the chef's fingers to work perfectly away from the cutting surface. Durable and strong, it cuts into large pieces of food with great ease..
- Extremely HC Outstanding Stainless Steel from Japan: This imarku Meat Cleaver is forged from excellent Japan imported high carbon stainless steel SUS440A for high quality, easy maintenance, edge retention and long lasting sharpness. It has extremely strong rust and corrosion resistance..
- Ergonomic Pakkawood Handle: The wooden handle of the imarku Chef’s Cleaver knife is made of Pakka wood for excellent corrosion resistance, durability and easy maintain. Its handle is ergonomic and provides a comfortable grip ....
Check StockShun Classic Blonde 9” Bread Knife Blonde PakkaWood Handle Full Tang VG-MAX Blade
- Made in Japan with a VG-MAX high carbon steel core and eye-catching Damascus cladding, the Shun Classic Blonde Bread Knife glides through baguettes....
- The beautifully modern, D-shaped, blonde PakkaWood handle encases the full composite tang blade for balance, reducing unwanted rotation and improving....
- This knife is a baker or pastry chef's best friend in the kitchen. The “low-frequency” wave pattern of its design cleanly slices with light....
- Handcrafted in Japan, this kitchen knife is ground and honed to a razor sharp 16-degree edge out of the box. It’s balanced immediately forward of....
- Santoku, nakiri, boning, slicing, or steak – Shun blades glide through food when used in a back-and-forth or rocking motion that applies some force....
Check StockBESTHOT Cutting Board for Kitchen 316 Stainless Steel Cutting Board with Double Sided Chopping Board for Meat A239
- 316 stainless steel has lower hardness and better toughness than 304 stainless steel..
- It is used as a cutting board and does not hurt the knife with less sound. Moderate board hardness does no dull or harm knives..
- 316 price of raw materials is twice the 304, commonly used in baby food, tools, kitchen utensils and tableware aviation high demand areas..
- One side of GUANCI cutting board is 316 thicker stainless steel and the other side is rice husk fiber material, 316 Stainless steel for cutting raw and cooked meat and Rice husk fiber for cutting vegetables and fruit so that can avoid cross-contamination..
Check StockShun Bamboo Knife Block Set, 22 Slot
- KITCHEN KNIFE ORGANIZER: The beautiful Shun 22-Slot Bamboo Knife Block ensures the knife you need is always within reach..
- BEAUTIFUL KNIFE STORAGE: This attractive knife holder is made of easy-to-clean, stain-resistant bamboo. It's naturally hard, resisting knife marks and retaining its handsome appearance even with consistent use..
- EASY TO CLEAN: Just wipe this kitchen knife holder down occasionally with a damp cloth to keep it clean..
- SLOT DIMENSIONS: Includes one .6" x .6" honing slot, one 1.1" x .6" shear/honing slot, five 2.1" slots, three 1.5" slots, five 1.2" slots, six 1" slots, and one 3.9" slot..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockKnife Set, imarku 16-Piece Premium Kitchen Knife Set, Ultra Sharp Japan Stainless Steel Knife Set with Block and Knife Sharpener
- ...rees per side for the ultimate in sharpness, hand-forged and mirror-polished by craftsman with over 25 years of experience that can avoid rust, stains and corrosion. Vacuum heat treatment makes the blade of the knife set hard to HRC56±2, so the blade is indestructible and won't break for a lasting use..
- OUTSTANDING KITCHEN KNIFE SET: Handle are made of high-density pakkawood which has high hardness and beautiful grain. Handle will not crack after long-term use. After polishing process, handle arc perfectly fits the palm of the hand, providing optimal grip and comfort during use, without fatiguing your hand and guaranteed to be durable. Premium material of the kitchen knife sets reveals the luxurious identity of this knife that has been favored by many chefs and kitchen cooking enthusiasts..
- PATENTED REMOVABLE KNIFE SET - imarku's patented design adds a pull-away steak knife set. Wooden Block part is made of durable Walnut, knife seat is easier to insert and remove, easy to store and maintain. You can move the 6 steak knives from the kitchen to the dining area, detach freely is perfect for busy kitchens. That's why so many kitchen cooks choose imarku kitchen knife set with block..
- PRACTICAL KNIFE SET WITH BLOCK: imarku 16-piece stainless steel knives se....
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