Reviews 2x Spicy Hot Chicken Flavor Ramen

RAMEN EXPRESS Chicken Flavor Ramen Cup Noodle, 2.25 Oz Each (Pack Of 12) by Chef Woo | Vegetarian | Kosher Parve | Halal | Egg-Free and Dairy-Free

SAVORY HOT & SPICY CHICKEN FLAVOR WITH NO CHICKEN: 100% vegetarian instant noodles with a super satisfying, wholesome taste.
DIETARY RESTRICTIONS? NO PROBLEM: Yummy instant hot & spicy chicken soup made vegetarian, certified Kosher and halal. Dairy-free and egg-free.
NO YUCKY STUFF: Stock up your amazon pantry with delicious ready-to-eat instant hot & spicy chicken noodle soup without the TBHQ, GMO or palm oil. MSG free chicken bouillon.
ETHICALLY MADE IN THE USA: Our ramen bowl is locally produced and served in a recyclable cup. No palm oil or animal byproducts used in any products.
GET CREATIVE: Enjoy the delicious taste of Ramen Express on its own or elevate your instant hot & spicy chicken ramen noodles with your favorite fresh ingredients like chopped mushrooms and green onions.

KOREA’S POPULAR SAMYANG HOT CHICKEN FLAVORED RAMEN - Spicy Chicken Buldak Ramen..
8 DIFFERENT FLAVORS YOU CAN ENJOY - 2x Original Buldak, 2x 2x Spicy Buldak, 1x Jjajang Buldak, 1x Curry Buldak, 1x Kimchi Buldak, 1x Carbo Buldak, 1x....
INDIVIDUALLY SEALED PACKED - for freshness..
EASY TO COOK INSTRUCTION - Put noodle into boiling water and cook for five minutes. Drain water from noodle (keep 8 spoons of water). Add sauce into....
IDEAL PACKAGE FOR ANY OCCASION AND ANYONE - gifts, dinner package, trips, college, parties, events, holidays, adults, students, teens, friends,....

FIRE NOODLE CHALLENGE – All over the world are taking part in the 'fire noodle challenge‘. More than a million videos on YouTube of people trying....
ADDICTIVE SPICY CHICKEN FLAVOR RAMEN – The most representative hot spicy stir-fried ramen, loved by the whole world. It is the best-selling product....
CHEWY NOODLES, FLAVORFUL FLAKES – Noodles have a good texture, pleasantly chewy and firm. It has lots of flavor by a perfect spicy sauce mix and....
COOKS EASY & CONVENIENTLY : Cooking Directions : 1) Put Noodles into the boiling water (600,l) and simmer for 5 minutes. 2) Throw away the water and....

SRIRACHA HOT SAUCE!: adds amazing flavor to ramen noodles, pho, chicken wings, Asian food, eggs, and add to your bloody mary for that sweet and spicy....
FLAVOR: Sriracha hot sauce is for those looking for that classic sweet chili sauce and who love the iconic and delicious flavor of the Gochujang....
VERSATILE: Drizzle over your spicy ramen noodles and ramp up any top ramen. Add to any sandwich, burrito, pizza or skillet to attain that memorable....
HOT SAUCE BOTTLES: Found in just about every kitchen whether it is commercial or your personal pantry. We have all seen and tasted that red and green....
PREMIUM GOURMET GIFT: This hot sauce is the perfect gourmet stocking stuffer for the hardcore spicy food fan. Know someone who never leaves the house....

SAMYANG HOT CHICKEN FLAVORED RAMEN – Korea’s Famous Spicy Chicken Buldak Ramen..
EASY TO COOK INSTRUCTION – Put noodle into boiling water and cook for 5 minutes. Remove water from noodle (remain 8 spoons of water). Put sauce into noodles and stir-fry for another 30 seconds and enjoy!.
Buldak Original / 2x Spicy / Carbonara / Spicy Stew / Jjajang / Cheese / Tomato Pasta / Curry / Light / Seaweed Snack.
IDEAL PACKAGE FOR ANY OCCASION AND ANYONE – gifts, college dorms, parties, events, offices, trips, holidays, kids, adults, teens, friends, family, students, co-workers, classmates, military personnel, loved ones and of course yourself..

Seafood Tonkotsu, with creamy tonkotsu (pork bone) and umami-rich bonito. Regular Tonkotsu, pork bone soup would you get the full bodied taste featured in this ramen. Spicy Miso Tonkotsu, It offers an authentic Japanese ramen taste and adds a kick with a separate chili oil packet..
Soy Sauce, ramen has a light soy sauce based soup with katuso stock. Miso, aromatic miso, sesame, and Chinese fava bean chilli paste (Tobanjan). Shio (Salt), umami of the vegetable and seafood stock in this salt flavored ramen are key to its taste.
Spicy Sesame, dandan-style ramen is based with miso soup blended with various spices and enriched with the bold sesame flavor. Sichuan-Inspired Spicy Sesame, Sichuan-style “soupless” with spicy sauce made with miso and accented by Japanese peppers. Chicken Paitan, milky chicken “paitan” soup with strong umami..
Agodashi Udon, Contains Soybeans, Wheat, Bonito, Anchovy, Sardine.Tokyo-Style Soupless Ramen Abura Soba, rich sauce made of soysauce and accented by rice vinegar and spice. Tempura Udon, strong dashi flavor from bonito and kelp accentuate the flavor of tender chewy ”udon” (thick white noodle).

FIRE NOODLE CHALLENGE - All over the world are taking part in the 'Fire Noodle Challenge'. More than a million videos on YouTube of people trying the challenge. If you are a passionate person, don't hesitate to participate in and find yourself enjoying it..
ADDITIVE SPICY CHICKEN FLAVOR RAMEN - The most representative hot spicy stir-fried ramen, loved by the whole world. It is the best-selling product to enthusiasts who love spicy taste. Spicy but delicious, be ready to be addicted..
CHEWY NOODLES, FLAVORFUL FLAKES - Noodles have a good texture, pleasantly chewy and firm. It has lots of flavor by a perfect spicy sauce mix and trademark seaweed and sesame flakes..
COOKS EASY & CONVENIENTLY - 1) Put Noodles into the boiling water and simmer for 5 minutes. 2) Throw away the water and remain 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more. 3) Add flakes and stir well and serve..

FIRE NOODLE CHALLENGE - All over the world are taking part in the 'Fire Noodle Challenge'. More than a million videos on YouTube of people trying the....
ADDITIVE SPICY CHICKEN FLAVOR RAMEN - The most representative hot spicy stir-fried ramen, loved by the whole world. It is the best-selling product to....
CHEWY NOODLES, FLAVORFUL FLAKES - Noodles have a good texture, pleasantly chewy and firm. It has lots of flavor by a perfect spicy sauce mix and....
COOKS EASY & CONVENIENTLY - 1) Put Noodles into the boiling water and simmer for 5 minutes. 2) Throw away the water and remain 8 spoons of water. Put....